- Previous experience in restaurant management or a similar role
- Excellent communication and interpersonal skills
- Strong leadership and organizational abilities
- Proficiency in Microsoft Office and Point of Sale (POS) systems
- Knowledge of food and beverage service and food safety regulations
- Bachelor's degree or higher in Hospitality Management, Business Administration, or a related field is preferred
- Ability to work flexible schedule, including evenings, weekends, and holidays
- Experience with staff training, performance evaluations, and scheduling is a plus
- Experience with inventory management and cost control
- Thorough knowledge of Restaurant P&L;
Requirements
- Graduation in any stream
- Min of 5 to 6 years in restaurant with atleast 1 year in managing a restaurant
- Thorough knowledge of Restaurant P&L;
- Knowledge of Indian Cuisine
📌 Restaurant Manager (Chennai)
🏢 Belhem India
📍 Chennai
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