Salary Range : Rs. 20000 - Rs. 22000 , based on skills, experience, and interview performance
Educational Requirement : Tenth Pass / Male Only
Work Arrangement : Work From Office
Gender Preference : Male only
Skills Requirement : No predefined skills necessary
Experience Requirement : 1 - 2 Years of Experience
Location : Vijayanagar
Working Hours : 9:30 AM - 6:30 PM | Monday to Saturday
Additional Info : Supervise Kitchen Staff And Assign Duties.Monitor Food Preparation And Quality.Maintain Kitchen Cleanliness And Hygiene.Check Food Stock And Ingredients.Ensure Timely Preparation Of Food.Reduce Food Wastage. 1 - 2 Years Experience Compulsory.