Assist in planning and preparing dessert menus for various events and functions.
Prepare and cook a variety of sweet dishes, including cakes, cookies, and pastries.
Maintain a clean and organized kitchen setting, adhering to health and safety standards.
Collaborate with other chefs and kitchen staff to ensure seamless service delivery.
Develop recent recipes and ideas for desserts and pastries to enhance the menu.
Ensure all food products are stored properly and used within their expiration dates.
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
📌 Sweet Maker Bengaluru
🏢 Sodexo
📍 Bengaluru
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