Job Role: A Commis Chef is an entry-level skilled chef who works under the supervision of a Chef The role focuses on learning kitchen operations while assisting with food preparation and maintaining kitchen standards.
Key Responsibilities
Assist in preparing ingredients (washing, chopping, measuring, marinating).
Help cook and present dishes according to recipes and standards.
Maintain cleanliness and hygiene in the kitchen.
Store food properly and monitor stock levels.
Follow food safety and sanitation regulations.
Assist senior chefs during service periods.
Operate kitchen equipment safely.
Support inventory management and waste reduction.
Pay: ₹10,000.00 - ₹18,000.00 per month
Perks :
Food provided
Work Location: In person
📌 Commis Chef Faridabad (India)
🏢 Fake id
📍 India
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