We are seeking an experienced and motivated Restaurant Supervisor to oversee daily restaurant operations and ensure high-quality guest service at Anemos Boutique Living & Spa.
The ideal candidate will have strong leadership, communication, and organizational skills with a passion for hospitality excellence.

Key Responsibilities:

- Supervise and support restaurant service staff (captains, stewards, and runners).
- Ensure smooth service during breakfast, lunch, and dinner operations.
- Handle guest queries, complaints, and special requests promptly.
- Maintain hygiene, grooming, and service standards.
- Coordinate with the kitchen and bar teams for efficient order flow.
- Manage shift schedules and attendance of service team.
- Train and motivate new team members.
- Support in stock control, requisitions,



and billing accuracy.

Requirements:

- Diploma or degree in Hotel Management / Hospitality.
- Minimum 2–3 years of experience as a Captain / Supervisor in a reputed hotel or resort.
- Strong communication and leadership skills.
- Knowledge of POS billing systems preferred.
- Adaptable to work in shifts and weekends.

Benefits:

- Accommodation & Meals Provided
- Service Charge & Incentives
- Growth & Career Development Opportunities
- Staff Welfare Facilities

Job Type: Full-time

Pay: ₹30,000.00 - ₹35,000.00 per month

Benefits:

- Provident Fund

Work Location: In person

📌 Restaurant Supervisor (Pernem)
🏢 Anemos Boutique Living
📍 Pernem